A frosty, blue ice cream float resembling Mr. Narwhal in the classic Christmas movie, Elf. This recipe is from The Unofficial Elf Cookbook by Jackie Alpers.
Drinks and Cocktails
Watermelon Moonshine
Easy recipe for Watermelon Moonshine inspired by the Lainey Wilson song featured on Yellowstone. Made in a mason jar and served with lime to cut the burn.Â
Spicy Bourbon Whisky Cowboy Cocktail
Bring the heat to your usual bourbon neat with “The Fire and the Fury Cocktail” a dramatic, hot and spicy whisky cowboy cocktail inspired by the hit series, Yellowstone and served in the same glassware used in the Dutton family home. Get the recipe for this spicy bourbon whisky cocktail infused with lime and chiles served over ice.
Beth’s Breakfast Smoothie
How to make Beth Dutton’s famous “2 scoops of ice-cream, 3 shots of vodka” smoothie from the Yellowstone TV series from Unofficial Yellowstone Cookbook.
Green Smoothie
 A Yellowstone tribute recipe to the villain Roarke drinking a green smoothie after naked yoga. This is the same drinkware used on the show! The recipe was developed from carefully analyzing all of the ingredients shown on Roarke’s kitchen counter and my conclusion is that he (or the Yellowstone prop person) can make a pretty decent green smoothie. Note: the photo is a recreation of the scene – at this point in the show he had put on a bathrobe. We didn’t get to see him naked.Â
Montana Whisky Mule
The Unofficial Yellowstone Cookbook’s Montana Mule cocktail is made with whisky and sarsaparilla and served in a copper mug.
Drinks from the Yellowstone Bunkhouse: The Red Domino Cocktail
A cocktail recipe from The Unofficial Yellowstone Cookbook author Jackie Alpers for Gin & juice – Yellowstone Style! With ingredients local to the Dutton family ranch. Drinks from the Yellowstone Bunkhouse: The Red Domino Cocktail.
Yellowstone 1923 Bee’s Knees Cocktail
The Bee’s Knees is a prohibition era, honey-sweetened gin cocktail featured in the speakeasy scene in Yellowstone’s 1923.
Strawberry Habanero Infused Tequila
This infused tequila makes a mean margarita or straight-up sipper.
Tequila Vs Mezcal: What’s the difference?
Wondering what the difference is between different types of tequila and mezcal? Includes recipes for Tequila Citrus Sipper and Paloma cocktails.
Chelada Beer Cocktail
This super-refreshing citrus beer cocktail is served in a chile and salt rimmed glass over ice. It’s kinda like a beer margarita. I love it because it’s a big drink that lasts a long time and it has considerably less sugar and calories than a margarita.Â
Hibiscus Agua Fresca Cooler
This hibiscus agua fresca isn’t too sweet, so you can drink it all day long and even into the night (perhaps with vodka!) It’s healthy too.
Pomegranate and Earl Grey Whisky Smash Cocktail
A Tucson Sonoran craft cocktail made with Earl Grey tea and whisky muddled with pomegranate seeds, finished with bitters and fresh ground pepper.
The Sparkling Pearl Tropical Cocktail
A variation of the Bushwacker glamorized with sparkling sprinkle bits and pearl sugar dragees in tropical hues, this is a seafaring drink said to be invented on a Caribbean island founded by pirates. Ahoy! This recipe is excerpted from my book Sprinkles Recipes and Ideas for Rainbowlicious Desserts.
Lavender Limeade
Here’s an easy summer beverage. Lavender Limeade is super easy and you don’t need to add a bunch of sugar. The lavender flowers add their own sweetness.
The Calypso Cooler
Recipe for a boozy, beautiful blue ice cream soda for adults made with fozen grapes muddled with wine coolers and ice cream.
The Muddler: Grilled Fruit Cocktail
The Muddler is a tropical cocktail made with muddled, grilled fruit, Mandarine Napoleon, tequila, and curry bitters for a hint of spice.
Who Needs Green Beer When There Are Margaritas?
In Arizona we tend to forgo the green beer in favor of a lovely pale green margarita on St. Patrick’s Day. You can make them easily at home without the high-sugar mix. If you use high end tequila and Grand Manier instead of tripe sec it’s called a Cadillac margarita which are usually served in bigger proportions than a regular margarita.
