Mini Brownie Stack Cakes

Mini Brownie Stack Cakes


  • You will need four mini springform pans
A beautiful looking stacked dessert that's easy to make using boxed brownie mix, berries and whipped cream.


  • 1 package brownie mix
  • Cooking spray
  • 2 cups mixed fresh berries
  • 1 cup whipped cream


  • Prepare the brownie mix according to package directions.
  • Grease each springform pan with cooking spray, then fill to the top with batter. Bake according to the package instructions.
  • Let cool completely. Run a knife around the inside edge of the pans, then push up from the bottom to unmold.
  • Cut each brownie in half widthwise. Spoon about a tablespoon of whipped cream and berries on the bottom half of each brownie, then gently lay the top half of the brownie.
  • Heap whipped cream and berries on top. Serve immediately.


This recipe was originally written for Refinery29
Course Dessert
Cuisine American
Keyword boxed brownie bombshell recipes, mini brownie stack cakes recipe