Frozen Yogurt Bark With Berries and Granola


pieces of frozen white yogurt bark with berries and granola on
Frozen Yogurt Bark With Berries and Granola
Servings: 6
All of the bark and none of the bite.

Ingredients

  • 1 cup thick vanilla Greek yogurt such as Fage or Trader Joe's
  • 1/2 cup mixed berries
  • 1/2 cup granola

Instructions

  • Line a large rimmed baking pan with parchment paper.
  • Spoon the yogurt into the middle and spread into a 1/- inch thick circle with a rubber spatula.
  • Arrange the fruit on top of the yogurt.
  • Gently press the granola around the outer edge of the circle with your hands, and then artfully sprinkle some more granola on top, so that your creation looks pretty.
  • Freeze until completely solid, about 4-6 hours. Break apart with a large chef's knife (preferably while people are watching for dramatic effect), and serve immediately.

Order Jackie's Cookbooks

The Unofficial Yellowstone Cookbook Cover
cover of The Unofficial Elf Cookbook by Jackie Alpers. Treat every day like Christmas with recipes inspired by the classic film "Elf".
The Unofficial Elf Cookbook by Jackie Alpers
About Jackie Alpers
Jackie Alpers International Photography Awards Honorable Mention
International color awards nominee medal