Beth Dutton’s Smoothie

Beth Dutton’s famous “2 scoops of ice-cream, 3 shots of vodka” smoothie from Yellowstone. This recipe is an excerpt from The Unofficial Yellowstone Cookbook by Jackie Alpers.

Beth's Breakfast Smoothie recipe recreation from the Yellowstone Ranch.
Prep Time: 5 minutes
Beth's Breakfast Smoothie
How to make Beth Dutton's famous "2 scoops of ice-cream, 3 shots of vodka" smoothie from Yellowstone.

Ingredients

  • 2 scoops Baskin-Robbins Triple Mango ice cream
  • 3 shots (4½ oz) vodka preferably Tito's
  • orange slice for garnish
  • Maraschino cherry for garnish

Instructions

  • Put ice cream and vodka in a high-speed blender and blitz until well combined. Garnish with the orange and Maraschino cherry slice
  • Fling the orange slice and Maraschino cherry into the bushes, then drink through a straw.
Course Breakfast, cocktails
Cuisine American
Keyword Beth Dutton Smoothie, Jackie Alpers, The Unofficial Yellowstone Cookbook, Yellowstone Cocktails, Yellowstone recipes

Order Jackie's Cookbooks

The Unofficial Yellowstone Cookbook Cover
cover of The Unofficial Elf Cookbook by Jackie Alpers. Treat every day like Christmas with recipes inspired by the classic film "Elf".
The Unofficial Elf Cookbook by Jackie Alpers
Portrait of cookbook author and food photographer Jackie Alpers
Food photography by Alpers of loaded hot dogs is an American Photography 41 winner.
Jackie Alpers 2025 World Food Photography Awards for Food Influencer and Food in the Field
Tucson City of Gastronomy designation for Taste of Tucson cookbook