Chipotle Chicken Salad Wraps

Southwestern chipotle chicken salad recipe utilizing all of the elements of a great chicken salad: something oniony, something crunchy, something pickled, and something a little bit spicy. This recipe is Paleo, low-carb and gluten free.

Sonoran style chicken salad served in lettuce wrap tacos
Southwestern Chipotle Chicken Salad
This spicy and crunchy Sonoran-style Southwestern chicken salad can be served in lettuce taco wraps, tortas and sandwiches or meal sized salads.


  • 2 cups shredded rotisserie chicken
  • 1/2 cup chopped celery
  • 1/4 cup chopped red or white onion
  • 2 tablespoons capers
  • 1/4 cup white vinegar
  • 2 tablespoons mayonaise
  • 1/2 teaspoon thyme
  • 1 or 2 chipotle peppers in adobo sauce chopped
  • Salt and pepper to taste


  • Combine all of the ingredients in a large bowl. Refrigerate for at least an hour to let the flavors meld.
  • Enjoy!
    Sonoran style chicken salad served in lettuce wrap tacos
Course Main Course
Cuisine Mexican, Sonoran, Sonoran Style, Sonoran Style Mexican, Tucson Sonoran Style Mexican
Keyword chicken salad recipe, Chipotle Chicken Salad recipe, keto recipe, sonoran style chicken salad recipe, spicy chicken salad recipe

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