Sonoran Green Chile Tamale Pie with Molé Cómodo

Recipe for Sonoran-style green chile tamale pie with melty Mexican cheese, and cream-style corn. Topped with with a slightly sweet Molé Cómodo made with peanut butter, tahini, Dutch-process cocoa, and Abuelita chocolate. 

 

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The Unofficial Elf Cookbook by Jackie Alpers
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