Carb-Free Sausage, Egg & Cheese Muffin Cups
Learn the secret to making no-flour sausage, egg and cheese breakfast muffin cups that are still light and fluffy!
Low-Carb Cheesy Cloud Buns
made this low-carb bread replacement (often called “Oopsie Bread”) out of eggs and cream cheese from a recipe I’ve seen all over the internet. It turned out great. It smells like cheesy-bread while it’s cooking, and it’s very light, and well, bread-like. Often hot dogs are too much about the bun, so this turned out to be a perfect alternative housing for the Sonoran hot dogs in my Taste of Tucson cookbook.
Johnny Marzetti Three Ways
Three Johnny Marzetti recipes, including the original recipe for the pasta dish, low carb, and Paleo versions.
Lox and Cream Cheese Frittata With Fresh Tomato and Red Onion
This lox and cream cheese frittata with fresh tomato and red onion is a healthy low-carb breakfast. You won’t even miss the bagel.
