Jackie
Alpers.
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The Unofficial Yellowstone Cookbook: Resource and Gift Guide
Shop for products from the Yellowstone TV series as seen in The Unofficial Yellowstone Cookbook by Jackie Alpers. This comprehensive list includes ingredients featured in the cookbook, cookware and plates and glassware used as props on Yellowstone, 1883 and 1923, and cooking resources.
Find a New favorite
What’s hot.
Jackie’s most popular recipes.
Tucson
Sonoran.
Recipes From My Home
Regional
cuisine
Tucson Sonoran.
cook create eat repeat
Recipes inspired by Tucson Sonoran style Mexican cuisine, showcasing regional culinary influences, food history and culture.
My Cookbooks.
Work With Me.
Food Photography • Recipe Development & more
Jackie Alpers is a cookbook author, food photographer and recipe developer who experiments with regional culinary influences while exploring food history and culture, and the relationship that people have with food and drink. She is the author of: The Unofficial Yellowstone Cookbook; Sprinkles!: Recipes and Ideas for Rainbowlicious Desserts; and Taste of Tucson: Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona, which is an official selection of UNESCO’s Tucson City of Gastronomy, and a RUSA and Eating the West cookbook award winner. She teaches creativity in the kitchen from her home in Tucson, Arizona.
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Jackie’s dedicated press blog.
